Agarkova E.J., Berezkina K.A., Kruchinin A.G., Budrik V.G., Kharitonov V.D., Koroleva O.V., Nikolaev I.V. DEVELOPING PRODUCTS FOR DIETARY PREVENTIVE NUTRITION WITH REDUCED ANTIGENICITY. Topical Issues of Processing of Meat and Milk Raw Materials. 2013;(8):74-80. (In Russ.)
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