MEMBRANE PROCESSING DAIRY MOLASSES AND PROSPECTS OF ITS FURTHER USE
Abstract
The article presents the results of membrane methods of processing molasses milk, experimental data of the process of ultrafiltration and electrodialysis of molasses, the recommended modes of operation of the baromembrane installation. It was found that the combined use of ultrafiltration and electrodialysis molasses milk removal of nitrogen-containing substances was more than 40%, the degree of demineralization - more than 90%. what determines the purity of the molasses over 90%. It is shown that the proposed methods of treatment of molasses allow to increase the possible areas of its further use. The results of the research are recommended for milk processing enterprises producing milk sugar.
About the Authors
I. Miklukh
Institute for the Meat and Dairy Industry
Belarus
Belarus
T. Zabela
Institute for the Meat and Dairy Industry
Belarus
Belarus
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Review
For citations:
Miklukh I., Zabela T. MEMBRANE PROCESSING DAIRY MOLASSES AND PROSPECTS OF ITS FURTHER USE. Topical Issues of Processing of Meat and Milk Raw Materials. 2017;(12):123-133. (In Russ.)
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