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Topical Issues of Processing of Meat and Milk Raw Materials

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Esirkep G., Dihanbaeva F., Kulazhanov K.S. Higher nutritional value of milk drinks the use оf plant material. Topical Issues of Processing of Meat and Milk Raw Materials. 2012;(7):60-69. (In Russ.)

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ISSN 2220-8755 (Print)