DIGITAL MARKING AS A TOOL FOR ENSURING TRACEABILITY OF FOOD PRODUCTS
Abstract
In today's highly competitive market economy with ever-increasing demands for product quality and safety, ensuring product traceability is becoming a key challenge for manufacturers and suppliers. Traceability is a system for monitoring and accounting for product movement at all stages of the supply chain – from the manufacturer to the end consumer. This not only increases trust in products but also reduces the risk of counterfeiting, improves product quality, and ensures their compliance with legal requirements. Digital labeling is one of the most effective methods of ensuring traceability; however, it is currently used primarily as a tool for market control and product circulation. The development of integrated digital traceability systems to ensure food safety and the legal circulation of food products is a promising area.
About the Authors
Y. Huzkova
Office of the Council of Ministers of the Republic of Belarus
Belarus
Belarus
Minsk
E. Davidova
Belarusian National Technical University
Belarus
Belarus
Minsk
V. Chueshkov
Belarusian National Technical University
Belarus
Belarus
Minsk
A. Aleksievich
Belarusian National Technical University
Belarus
Belarus
Minsk
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Review
For citations:
Huzkova Y., Davidova E., Chueshkov V., Aleksievich A. DIGITAL MARKING AS A TOOL FOR ENSURING TRACEABILITY OF FOOD PRODUCTS. Topical Issues of Processing of Meat and Milk Raw Materials. 2024;(19):37-42. (In Russ.)
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