STRATEGY SCIENTIFIC AND TECHNICAL SUPPORT FOR MEAT AND DAIRY INDUSTRY IN THE REPUBLIC OF BELARUS IN 2014-2015 AND 2020

Abstract

One of the priorities of the Republic of Belarus is to support science aimed at technical and technological modernization of the economy, transforming it into an innovative way of development. Activities of scientists and specialists should be focused on solving urgent economic tasks with specific expected result aimed at import substitution and export expansion. Scientific sphere should enhance research their effectiveness. In this regard, RUE "Institute of Meat and Dairy Industry" provides scientific support for the development of lactic industry within the framework of national and sectoral development programs of dairy and meat industries through the organization of research and development to create new technologies and competitive products.