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Topical Issues of Processing of Meat and Milk Raw Materials

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Zhabanos N.K., Trofimova T.V., Efimova E.V. COMPLEX ASSESSMENT OF NUTRIYENTNY ADEQUACY OF FOOD FOR CHILDREN OF EARLY AGE ON THE DAIRY BASIS. Topical Issues of Processing of Meat and Milk Raw Materials. 2013;(8):90-98. (In Russ.)

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ISSN 2220-8755 (Print)