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Topical Issues of Processing of Meat and Milk Raw Materials

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Halavach T., Zhabanos N., V. Kurchenko V. COMPARATIVE ANALYSIS AND ANTIGENIC PROPERTIES EVALUATION OF WHEY PROTEINS HYDROLYSATES WITH SERINE PROTEASES TRYPSIN AND ALCALASE. Topical Issues of Processing of Meat and Milk Raw Materials. 2009;(4):102-113. (In Russ.)

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ISSN 2220-8755 (Print)