Development of a bacterial steering stere for a fodder balancing concentrate «Ecobalance» for regulating microbiological processes in cow's pereasters and increasing dairy productivity
https://doi.org/10.47612/2220-8755-2020-15-69-78
Abstract
Researches of physiological and biochemical characteristics of microorganisms from the Republican collection of industrial strains of starter cultures and their bacteriophages were carried out. Strains of Lactobacillus plantarum, Lactobacillus casei, Lactobacillus fermentum was selected. Consortia of microorganisms for use in the starter culture to regulate microbiological processes in the proventriculus of cows was developed. The effect of various components of the filler on the ability of lactic acid microorganisms to develop in their presence was investigated. The procedure for introducing and mixing technology of the starter culture and dry components of the feed concentrate has been worked out.
About the Authors
A. Soglaeva
Institute for Meat and Dairy Industry
Belarus
Belarus
Minsk
O. Titova
Institute for Meat and Dairy Industry
Belarus
Belarus
Minsk
N. Zhabanos
Institute for Meat and Dairy Industry
Belarus
Belarus
Minsk
N. Furik
Institute for Meat and Dairy Industry
Belarus
Belarus
Minsk
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Review
For citations:
Soglaeva A., Titova O., Zhabanos N., Furik N. Development of a bacterial steering stere for a fodder balancing concentrate «Ecobalance» for regulating microbiological processes in cow's pereasters and increasing dairy productivity. Topical Issues of Processing of Meat and Milk Raw Materials. 2020;1(15):69-78. (In Russ.) https://doi.org/10.47612/2220-8755-2020-15-69-78
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